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Mould: A Cheese Festival 2021, Sydney

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You can never have too many occasions to eat cheese, but this returning Sydney cheese festival isn’t just keen to shower cheese fiends with creamy goodness. A collaboration between Bruny Island Cheese Co. cheesemaker Nick Haddow and the organisers of Pinot Palooza, Mould wants dairy lovers to explore and devour the mild, hard and soft bites that Australia’s best cheese wizards have to offer.

Returning for a third year in 2021, after a postponed 2020 festival thanks to COVID-19, the cheesy event will paint Carriageworks yellow between Friday, May 21 and Saturday, May 22. Alongside unlimited tastings of Australia’s best cheeses — with the lineup yet to be announced — it’ll feature flavoursome fare from cheese…



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